The Art Institute of Philadelphia offers degree programs in design, media arts and culinary arts, but it’s the fashion program that makes the school a powerhouse in the fashion industry. Current student Imani Ligon has had [continue reading…]
When it comes to outdoor sports, basketball, softball, football and soccer are popular and played competitively. When the seasons change, though, the real action moves indoors. One of the competitive sports during the colder periods [continue reading…]
It’s 9 a.m. on Saturday and a group of students are standing outside Hunting Park’s Simple Cycle bike shop waiting for someone with a key to arrive. One student holds an SAT prep book in [continue reading…]
Breakthrough of Greater Philadelphia, a six-year academic development program targeted at engaging low-income students from Philadelphia’s public schools, is dedicated to cultivating student achievement that prepares middle school students for higher education. Through the model [continue reading…]
For children, arts and crafts are nothing without getting your hands messy. And they’re even better when families can be involved. Both elements were included at Second State Press earlier this month for its PECO Second Saturdays workshop. [continue reading…]
With nine restaurants in Philadelphia alone, Iron Chef Jose Garces is synonymous with the city’s culinary culture. A second generation immigrant, Garces uses his success to support the Garces Foundation, his nonprofit that works to [continue reading…]
Saturday afternoons inside The West Kensington Ministry are filled with the voices of excited young kids and the melodies floating off of the instruments they are so diligently learning to play. The West Kensington Ministry [continue reading…]
Will Detweiler moved his family from a small farm in Montgomery County to Chestnut Hill in the late 1960s. Detweiler was drawn there by a number of factors, but the community itself was at the [continue reading…]
Summer will bring in a fresh start to the Frankford area, as the Frankford Friends School will welcome in a new head of the school. It will be a major shift for both students and the newcomer, [continue reading…]
The JNA Institute of Culinary Arts has graduated more than 2,000 students over the last 26 years. Stephanie DeLeeuw doesn’t expect that number to stop growing anytime soon. “The restaurant business never dies,” DeLeeuw, the [continue reading…]
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