Point Breeze

The JNA Institute of Culinary Arts has graduated more than 2,000 students over the last 26 years. Stephanie DeLeeuw doesn’t expect that number to stop growing anytime soon. “The restaurant business never dies,” DeLeeuw, the

Courtney Young’s life was turned upside-down when her son, Chase, was diagnosed with type one diabetes at the age of three. She and her family started raising money almost two years ago to fight diabetes

Every day, more than 200 adults with intellectual disabilities from across greater Philadelphia get out of bed and go to work in part due to the efforts of the staff at Programs Employing People. The program, which started

Point Breeze homes don’t typically come with yards. An unbroken line of rowhouse after rowhouse is the dominant motif for several blocks on end, going up and down the compact neighborhood wedged just south of

“I’m a permanent fixture here,” said Sam DiCarro, a lifelong regular at Tap Room on 19th, a neighborhood bar in Point Breeze. After changing hands many times throughout the years, Michael Strauss and Pete Fry acquired

Old establishments meet new residential renovations here on the 1100 block of South 15th Street. On the northwest corner, a family deli called Melino’s has been serving up hoagies for generations. “My grandfather started the business

From her post at the helm of the Point Breeze Avenue Business Association, Ella Butcher routinely deals with big league movers and shakers to attract new business to The Breeze. After hours, however, she meets with a

Just about all of the Point Breeze business buzz is rooted near the rapidly gentrifying Newbold section, where craft beer vendors and a yoga studio vie for street space with Dominican and Indonesian corner stores.