Year: 2018

Coffee shops and barber shops that double as art venues, an outdoor eatery with a sardine can hanging from the side of the restaurant, murals scattered along the sides of buildings and city views worth

Kristen Schier wears a lot hats. She currently works as the improv producer at Philly Improv Theatre, the artistic director for The N Crowd, as a senior lecturer at The University of the Arts and

His name is Odin Palacio, but the community knows him by his artistic name, Udini La Voz. Originally from Panama, Palacio is a young local talent whose mission is to create a bicultural movement with

The Dean of Students at Paul Robeson High School for Human Services, Keith Newman, strives each day to connect with 312 students through restorative practices. Robeson offers citywide enrollment to students from all over Philadelphia

Pastor Eric Dorsey is the director of the Philadelphia Brotherhood Mission Ministries shelter project at the corner of Columbia and East Girard avenues in Fishtown. For the past four years, Dorsey has continued an endeavor

Not to be confused with the Argentinian sauce Chimichurri, the Dominican Chimichurris is an after-party must. Originating in the Dominican Republic, the Chimi is a burger-like specialty sold out of panel trucks in corners of

When Isaac and Rose Miller arrived to Philadelphia in 1986, they were originally looking for a historic district to buy a home from. After seeing the Spring Garden neighborhood in a book about restored historic

On a day- to-day basis, Shalimar Thomas, North Broad Renaissance’s executive director, schedules meetings with city commissioners, organizes community events and keeps her growing team on track. Thomas’ rigor is fueled by one thing –