Food

For Steven Kotridis, the food industry has always been a huge part of his life, so purchasing and preserving Dalessandro’s was something that has meant a lot to him. The original shop was opened in 1961 by William

Walking down East Passyunk Avenue, you might miss this Italian, family-owned and operated pizza shop. Iannelli’s Famous Brick Oven Bakery may be small but third generation owner, Vincent Iannelli, knows his way around the kitchen.

After almost a decade of business, the owner of Northern Liberties’ North Bowl now has a second location, which opened earlier this year on Feb. 26. Located at 19 E. Oregan Ave., South Bowl is

When it comes to noodles, this stringy-carb is a delicacy to not only the Chinese culture but for all Asian cultures alike. In the art of making these noodles, there are different forms they can be made into –

Most school lunch programs aren’t very health-conscious. Things such as chicken nuggets, frozen pizza and hot dogs are typical daily menu items in a high school lunchroom. The Vetri Foundation wanted to change this and

In the Spruce Hill and Cedar Park sections of Philadelphia there are many companies tucked away within pockets of Baltimore Avenue. Whether you are looking for jewelry, clothing, books, games or food, there is a place

Since 1979, St. Francis Inn Ministries has been providing services to residents and homeless individuals in the Kensington area. For the most part, St. Francis Inn, which is in cooperation with Project HOME, is a

Walking down Germantown Avenue in Chestnut Hill, the Pennsylvania General Store fits comfortably alongside the local boutiques, restaurants and coffee shops. Just six months ago, the store owned by Michael Holahan and his wife only