sustainability

Glen Fern is the former property of wealthy and influential miller Thomas Livezey that dates back to 1747. In its day, the sprawling farmstead at the edge of the Wissahickon Creek featured one of the

“I am not a bug person,” said Anaiis Salles, resident beekeeper at Green Sanctuary Community Apiary, located on the grounds of the 52-acre Awbury Arboretum. How, then, did Salles become an authority on beekeeping in

New initiatives are happening in Kensington and for Impact Hub Philadelphia, it’s a community kitchen that will serve as a gateway for bringing together more than food and the community. Impact Hub’s Kitchen Project Manager Laurel

Founded in 1997 by Mary Seton Corboy and Tom Sereduk, Greensgrow Farms took over the littered lot of what used to be a steel-galvanizing factory on the corner of Cumberland and Almond streets in Kensington.

Chestnut Hill is turning green, turning the neighborhood into one of the most environmentally friendly residential and business sections in the city. Because of dedicated individuals in the community, sustainability is becoming widespread in Chestnut

The Fishtown Recreation Center represents how a community can be sustained not only through cleanup efforts, but through the ongoing commitment from community members across multiple generations. This 1.4-acre facility welcomes new members to utilize

Sustainability never ends. It pervades into multiple areas of Philadelphia life. These five individuals show the innovative ways in which sustainability is growing throughout the city. Angie Vitale, Artist Angie Vitale is a Philadelphia artist

Jerome Shabazz opened the Environmental & Arts Education Center in 2006. This was when he witnessed the positive effect hands-on experiences had on students of the Overbrook community. Interacting first with the school district, Shabazz